HEAD START HEAD COOK (Albuquerque, NM)

Albuquerque, NM
12/21/2018

Position Description

(YEAR-ROUND) GED/HS diploma required. Must be a Certified Food Protection Manager. Must have three years of large quantity cooking experience and one year record keeping experience for government feeding programs. Supervisory experience desired. Must be able to follow a planned menu and follow standardized recipes. Must be able to read, write, understand & speak English. Salary: $13.21/HR. Posting Closes: 1/11/19.